

At Sushi Uehara
We carefully select seasonal ingredients throughout the year
and, using Edomae techniques, bring out the full flavor of each ingredient to offer exquisite sushi and specialty dishes, along with crab and hot pot courses
We aim to create a space where guests can relax and unwind, welcoming each special moment with heartfelt hospitality
We sincerely look forward to your visit
The owner and chefs, who have served guests at Michelin-starred and renowned restaurants, personally visit markets to carefully select premium ingredients and fish, creating an omakase course
With craftsmanship refined down to the finest detail, we present seasonal ingredients that can be enjoyed both visually and through taste
We also offer a selection of sake, wine, and shochu that pair perfectly with sushi
Please enjoy a truly luxurious dining experience.

[Counter seats only]
Limited to 16:30–18:00
Dinner Sushi Short Course [Naoya]
¥8,800
[Dish] Seasonal specialty
[Sushi] 10 pieces
*Does not include uni (sea urchin) and ikura (salmon roe)
*Includes rolls, tamago, and anago (sea eel)
[Hot dish] Seasonal chawanmushi (savory egg custard)
[Soup] Aka-dashi (red miso soup)
[Dessert] Today’s dessert
・This is a short course with a 90-minute dining limit

Dinner Sushi Course [Ryuto]
[No private room fee]
¥12,800
[Dish] Seasonal specialty
[Sashimi] Seasonal fresh fish
[Sushi] 10 pieces
*Includes uni and ikura
*Includes rolls, tamago, and anago
[Hot dish] Seasonal chawanmushi
[Soup] Aka-dashi (red miso soup)
[Dessert] Today’s dessert
・This is a standard course with a 120-minute dining limit

Dinner Sushi Course [Daisuke]
[No private room fee]
¥15,800
[Dish] Seasonal specialty
[Sashimi] Seasonal fresh fish
[Sushi] 10 pieces
[Uni tasting comparison]
*Includes uni and ikura
*Includes rolls, tamago, and anago (sea eel)
[Hot dish] Seasonal chawanmushi
[Soup] Aka-dashi (red miso soup)
[Dessert] Today’s dessert
・This is a standard course with a 120-minute dining limit

Dinner Sushi Course [Luxury]
[No private room fee]
¥18,800
[Dish] Seasonal specialty
[Sashimi] Seasonal fresh fish
[Luxury item] Premium caviar
[Tempura] Seasonal seafood & mountain vegetable tempura
[Sushi] 10 pieces
[Uni tasting comparison]
*Includes uni and ikura
*Includes rolls, tamago, and anago
[Hot dish] Seasonal chawanmushi
[Soup] Aka-dashi (red miso soup)
[Dessert] Today’s dessert
・This is a standard course with a 120-minute dining limit

[Counter seats only]
Lunch Sushi Short Course [Matsumoto]
¥4,800
[Dish] Seasonal specialty
[Sushi] 8 pieces
*Does not include uni (sea urchin) and ikura (salmon roe)
*Includes rolls, tamago, and anago (sea eel)
[Hot dish] Seasonal chawanmushi (savory egg custard)
[Soup] Aka-dashi (red miso soup)
[Dessert] Today’s dessert
・This is a short course with a 60-minute dining limit

Lunch Sushi Course [Sakamoto]
[No private room fee]
¥6,800
[Dish] Seasonal specialty
[Small bowl] Premium salmon roe rice bowl
[Sushi] 8 pieces
*Does not include uni
*Includes rolls, tamago, and anago
[Hot dish] Seasonal chawanmushi
[Soup] Aka-dashi (red miso soup)
[Dessert] Today’s dessert
・This is a standard course with a 90-minute dining limit

Lunch Sushi & Tempura Course [Uehara]
[No private room fee]
¥8,800
[Dish] Seasonal specialty
[Tempura] Seasonal seafood & mountain vegetable tempura
[Sushi] 8 pieces
*Includes uni (sea urchin) and ikura (salmon roe)
*Includes rolls, tamago, and anago (sea eel)
[Hot dish] Seasonal chawanmushi (savory egg custard)
[Soup] Aka-dashi (red miso soup)
[Dessert] Today’s dessert
・This is a standard course with a 90-minute dining limit

・If you cannot provide a mobile phone number that works in Japan, we may refuse entry.
・For cancellations or changes in the number of guests, please contact us by phone during business hours on the day before your reservation.
・Cancellation fees apply for cancellations made on the day of or the day before the reservation. Please note:(Cancellation policy: 100% on the day, 50% the day before)
・Please inform us of any food allergies when making your reservation.
(We are unable to accommodate dislikes or preferences for specific ingredients. Thank you for your understanding.)
・Children must be elementary school age or older and able to enjoy the same course as adults.
・All prices are tax included.
・A 13% service charge will be added at checkout.
・Payment is accepted by cash and major credit cards only.

“Luxe Sushi Bar”
10 counter seats
“Luxury Private Room”
One room for 3 guests and one room for 4 guests
[Can be combined into one private room for up to 10 guests]
・Private bookings available for groups of 12 or more
※Maximum capacity: up to 20 guests
※Minimum spend: ¥22,000 per person (tax included, drinks included)
※Maximum seating time: 150 minutes
・No cover charge for guests using the private rooms
・For private reservations or any inquiries, please feel free to contact us by phone.




